Hay Stacks

A nice little treat, but make sure you eat them right away because they will melt when out of the freezer!

This recipe makes 24 servings.

Ingredients:

• 3 packages of Macintosh Toffees
• 1/2 can of Eagle Brand condensed milk
• 1/4 cup of butter
• 1 bag of giant marshmellows
• 2 cups of Rice Krispies

Directions:

1. Melt toffee, condensed milk and butter on medium heat in a pot. Stir until mixed well without chunks.
2. Remove from heat.
3. Dip marshmellows halfway into the toffee mixture.
4. Dip in the rice Kripies.
5. Store in the freezer until ready to eat!

Did you make this recipe? What did you think?