Turkey Burgers

Tired of the same old beef burgers?! Try this recipe out to spice up your buns.

This recipe makes 4 servings (1 patty each).

Ingredients:

• 1lb raw ground turkey
• 2 tbsp bbq sauce
• 1 tbsp ketchup
• 1 tsp worcestershire sauce
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• seasoning salt (to taste)
• 2 tbsp rolled oats
• 2 tsp egg substitute
• OPTIONAL: 4 slices cheese

Directions:

1. Combine all ingredients together in a bowl. Mix together with your hands or a wooden spoon.
2. Roll into 4 patties. Place on a plate and put in the refrigerator for at least 1/2 hour.
3. Preheat the oven to 375°F.
4. Spray a broiling pan with non-stick spray. Place patties on pan.
5. Cook 15 minutes. Flip the burgers over and cook another 10 minutes or until no longer pink in the centre.
6. OPTIONAL: Add a slice of cheese on each patty for the last 3 minutes of cooking.

Did you make this recipe? What did you think?