Hay Stacks
I did not "invent" this recipe, nor do I claim ownership of it. I am merely trying to spread some delicious recipe goodness! Enjoy.
This recipe was written using Canadian measurements. For conversion charts, go here and for a converter, go here.
Ingredients:
- 3 packages of Macintosh Toffees
- 1/2 can of Eagle Brand condensed milk
- 1/4 cup of butter
- 1 bag of giant marshmellows
- 2 cups of Rice Krispies
Directions:
- Melt toffee, condensed milk and butter on medium heat in a pot. Stir until mixed well without chunks.
- Remove from heat.
- Dip marshmellows halfway into the toffee mixture.
- Dip in the rice Kripies.
- Store in the freezer until ready to eat!
Did you make this recipe? Please
let me know how it worked out for you!
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